Menu for Armando's

Dinner
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Lunch
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Dessert
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Brunch
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Sunday Supper Prix Fixe
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Dinner Prix Fixe
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Lunch Prix Fixe
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Occasions

Dinner

Antipasti‏

4.00 Olive marinate Mixed olives marinated and baked in extra virgin olive oil and herbs

11.00 Burrata mozzarella con pomodoro e basilico Burrata buffalo mozzarella, ripe tomatoes, basil and extra virgin olive oil

13.95 Antipasto Caldo Warm Appetizer includes fried calamari, sautéed shrimp, baked clams and mussels drizzled With spicy tomato sauce

5.00 Insalata mista Mixed field greens With your choice of our homemade dressings

9.00 Insalata di rucola Warm goat cheese, shaved fennel and Granny Smith apples over Arugula With sherry vinaigrette dressing

9.00 Insalata di cesare Classic Caesar salad With shaved Parmesan and garlic crostini

7.00 Tortellini in Brodo Cheese tortellini in a chicken broth

11.00 Prosciutto di Parma con frutta di stagione Sliced prosciutto di Parma With seasonal fruit

16.00 Salumi e formaggi A selection of cured meats and cheese

12.50 Calamari Fritti Pan-fried calamari in extra virgin olive oil, served With spicy tomato sauce

11.95 Carpaccio di manzo Sliced, raw filet mignon With arugula, parmesan and extra virgin olive oil

13.95 Polpo grigliato Grilled baby octopus, lemon, capers and olives over mixed greens

13.50 Zuppa di Vongole Littleneck clams, garlic in a light tomato broth

8.50 Polpette Homemade meatballs in our hearty tomato sauce

9.00 Involtini di Melanzane Layers of fried eggplant stuffed With ricotta and topped With mozzarella, basil, Parmesan and tomato sauce

11.50 Cozze al vino bianco P.E.I mussels With white wine, extra virgin olive oil and garlic; or With a spicy tomato sauce

13.95 Vongole al forno Littleneck clams baked With breadcrumbs, white wine and extra virgin olive oil

Primi

12.00 Lasagna Homemade meat Lasagna

17.95 Fettuccine San Marco Fettuccine With shrimp, scallops, asparagus, Parmesan, garlic and cream

18.95 Risotto ai frutti di mare Risotto With shrimp, calamari, mussels and clams

13.00 Orecchiette con cimi di rape e salsiccia Ear shaped pasta With broccoli rabe, fennel sausage and pecorino cheese

12.50 Pappardelle alla Bolognese Pappardelle With our homemade‏ beef ragu

13.00 Bucatini all'Amatriciana Bucatini pasta With fresh‏ tomatoes, onions, pancetta

15.95 Linguini con gamberoni e pomodoro Linguini With shrimp and spicy tomato sauce

14.00 Spaghettini Carbonara Thin spaghetti With Parmesan, eggs, and pancetta

14.00 Tagliatelle con ragu di coniglio Tagliatelle pasta With rabbit ragu

12.00 Penne con pomodoro e basilico Penne With our homemade tomato sauce and basil

13.95 Ravioli di caprino Goat cheese ravioli With‏ herbs, black pepper, butter and sage

Secondi

17.00 Pollo al forno Roasted chicken With sweet corn polenta, baby green beans and lemon tarragon vinaigrette

Parmigiano Pan-fried chicken, veal or shrimp With linguini, tomato sauce and mozzarella Options: Sm (17.00) , Me (18.50) , Lg (21.00)

17.00 Costoletta di maiale Grilled pork chop, white truffle oil mashed potatoes

28.00 Filetto di manzo all'Armando Filet mignon With Barolo wine and porcini mashed potatoes

18.95 Scaloppine al limone con i capperi Sauteed veal scaloppine, lemon, capers and broccoli rabe

24.50 Bistecca alla griglia con patate fritte Grilled Black Angus steak With fried potatoes

28.00 Costolette di agnello Grilled lamb chops With 'potatoes 3 ways'

17.00 Salmone alla griglia ed asparagi Grilled salmon filet With asparagus, oven dried tomatoes and salsa verde

21.00 Branzino Whole roasted Mediterranean Sea bass With roasted Provencal vegetables

18.50 La Sogliola alla Mugnaia Filet of Sole sautéed With lemon, butter, roasted butternut squash and roasted potatoes

28.95 Misto di pesce Lobster, shrimp, scallops, calamari, clams and mussels in a tomato based shellfish broth served over linguini

19.95 Saltimboca alla Romana Veal scaloppine layered With prosciutto, spinach and hard-boiled eggs. Served With roasted potatoes.

Contorni

8.00 Sauteed Broccoli rabe

6.00 Sautéed Spinach

5.00 Fried potatoes

8.00 Asparagus all’Armando

5.00 Potato Croquettes

5.00 Roasted Potatoes

Lunch

Salads‏

5.00 Mixed Green Salad Mixed field greens With cherry tomatoes and your choice of homemade creamy italian, vinaigrette or blue cheese dressing Options: Grilled chicken (+4.00) , Grilled shrimp (+6.00)

9.00 Arugula Salad Arugula, warm goat cheese, Granny Smith Apples and shaved fennel With sherry vinaigrette dressing Options: Grilled chicken (+4.00) , Grilled shrimp (+6.00)

9.00 Artichoke Salad Artichoke hearts, cherry tomatoes, mixed greens and shaved Parmesan With our homemade vinaigrette Options: Grilled chicken (+4.00) , Grilled shrimp (+6.00)

9.00 Caesar Salad Classic Caesar salad With shaved Parmesan anchovies and garlic crostini Options: Grilled chicken (+4.00) , Grilled shrimp (+6.00)

Pasta

13.95 Orrechiette di Armando Ear shaped pasta in extra virgin olive oil, grilled chicken, sun dried tomatoes, and garlic

13.95 Fettuccine Botarga Homemade fettuccine With shrimp, asparagus, radicchio, extra virgin olive oil and garlic

13.95 Ravioli Piemontese Five cheese ravioli sautéed in a light marinara sauce With mushrooms, shallots, garlic and a touch of Parmesan

13.95 Penne Primavera With shrimp Penne pasta sauteed With shrimp, broccoli, zucchini, carrots, peas and tomatoes

13.95 Goat Cheese Ravioli alla Grappa Goat Cheese Ravioli sauteed With mushrooms, shallots, grappa and cream

13.95 Linguini alle Vongole Linguini With red or white clam sauce

Entrees

15.95 Chicken alla Maria Breast of chicken sauteed in extra virgin olive oil and white wine With mushrooms and plum tomatoes

15.95 Chicken Francese Breast of chicken dipped in egg and sauteed in lemon, butter and white wine

15.95 Pork Chop Pizzaiola Breast of chicken sauteed in a marinara sauce With green peppers, mushrooms and onions

15.95 Chicken Cardinale Breast of chicken With artichokes and roasted peppers, topped With mozzarella cheese and Marsala wine reduction

14.95 Chicken Milanese Pan-fried chicken cutlet topped With arugula salad, cherry tomatoes and lemon vinaigrette

15.95 Veal Scaloppine Fiorentina Veal Scaloppine on a bed of spinach, topped With mozzarella cheese, sauteed in lemon, butter and white wine

15.95 Filet of Sole Saute Meuniere Filet of sole sauteed in lemon, butter and white wine

15.95 Boston Scrod Oreganato Broiled Boston Scrod topped With bread crumbs, oregano and garlic

12.95 PEI Mussels and Fries PEI Mussels in red or white sauce With a side of fries

11.95 Armando's Burger Grilled Black Angus Burger With your choice of mozzarella, cheddar, Gorgonzola or goat cheese on a ciabatta bun. Served With mixed greens and french fries

6.00 Soup of the day

5.00 Mixed Green Salad Mixed field greens With cherry tomatoes and your choice of homemade creamy italian, vinaigrette or blue cheese dressing

9.00 Arugula Salad Arugula, warm goat cheese,‏ Granny Smith Apples and shaved fennel With sherry vinaigrette dressing

9.00 Artichoke Salad Artichoke hearts, cherry tomatoes,‏ mixed greens and shaved Parmesan With our homemade vinaigrette

9.00 Caesar Salad Classic Caesar salad With shaved Parmesan anchovies and garlic crostini

Dessert

Dolci‏

7.00 Torta di cioccolato Warm molten chocolate cake With vanilla gelato

7.00 Zabaione Italian custard With fresh strawberries

7.00 Ricotta Cheesecake With cinnamon and orange zest, drizzled With honey

7.00 Tiramisu Lady fingers, mascarpone, espresso

Cheese plate Selection of 3 or 5 cheeses 10/15

7.00 Warm Apple Tart Served With homemade whipped cream

7.00 Tartufo Vanilla and chocolate gelato, cherries and nuts dipped in milk chocolate

7.00 Selection of Gelati

Vini Dolci e Digestivi

10.00 Pomele Rosso Dolce 2008 Falesco

10.00 Verduzzo 2005 La Tunella

11.00 Alexander Grappa

9.00 Grappa di Rubesco Lungarotti

8.00 Amaro Averna

11.00 Fonseca Porto

Caffe

2.00 Coffee

3.00 Espresso

5.00 Doppio

3.50 Cappuccino

3.50 Caffe latte

2.50 Selection of teas

Brunch

Brunch‏

9.95 Burrata mozzarella con pomodoro e basilico Burrata buffalo mozzarella, tomatoes, basil and extra virgin olive oil

8.95 Insalata di rucola Arugula, shaved fennel, goat cheese, Granny Smith apples and sherry vinaigrette dressing

8.95 Insalata di cesare Classic Caesar salad With shaved parmigiano and garlic crostini

12.95 Salumi e formaggi A selection of cured meats and artisan cheeses

9.95 Smoked Salmon Plate Smoked Salmon With capers, onions, cream cheese and fresh country bread

8.95 Goat Cheese Omelet Omelet With herbed goat cheese and tomato confit, served With mixed greens and home fries

9.95 Smoked Salmon Scramble Smoked salmon, scrambled eggs, chives and cream cheese With home fries and mixed greens

7.95 Potato Omelet Omelet With roasted potatoes, onions, rosemary and Parmesan, served With mixed greens

7.95 Mushroom and Sausage Omelet Mushroom, sausage and mozzarella omelet served With mixed greens and home fries

9.95 Eggs Benedict Poached eggs on English muffin With Canadian bacon, Hollandaise sauce and home fries

9.95 Eggs Florentine all'Armando Spinach, poached eggs and Hollandaise sauce on English muffin With mixed greens and home fries

15.95 Steak and Eggs Grilled Hanger Steak, scrambled eggs and home fries

7.95 French Toast Challah bread, maple syrup, bacon and sausage

11.95 Bucatini all'Amatriciana Bucatini pasta With fresh tomatoes, onions, pancetta

11.95 Spaghettini Carbonara Pancetta, egg, Parmesan cheese and onions

14.95 Chicken Milanese Pan-fried chicken cutlet topped With arugula salad and cherry tomatoes

11.95 Burger di Armando Grilled Black Angus burger With fries and mixed greens. Add goat cheese, mozzarella, gorgonzola or cheddar 2

7.95 Eggs Any Way Three eggs any way you like them, With bacon, sausage, mixed greens and home fries

8.95 Sicilian Omelet Omelet With peppers, onions and prosciutto, served With mixed greens and home fries

7.95 Garden Omelet Asparagus, mushroom and zucchini omelet With mixed greens and home fries

Prix Fixe Brunch

19.95 Prix Fixe Choose any Brunch item With a Mimosa, Bloody Mary, or Bellini, a piece of Tiramisu and coffee or tea for only

Dinner Prix Fixe

40.00 Appetizers/ Person

Included

Insalata Mista Mixed greens With our homemade dressing

Vongole al Forno Littleneck clams baked With breadcrumbs, white wine and extra virgin olive oil

Fried Calamari Fried in extra virgin olive oil With spicy tomato dipping sauce

Polpette Homemade meatballs in our hearty tomato sauce

Involtini di Melanzane Eggplant stuffed With ricotta and topped With mozzarella, basil, Parmesan and tomato sauce

Entrees‏

Bistecca alla Griglia Grilled Black Angus steak With French fries

La Sogliola alla Mugnaia Filet of Sole sauteed With lemon, butter, roasted butternut squash and red bliss potatoes

Salmone alla griglia Grilled salmon With rosemary mashed potatoes and lemon vinaigrette

Pollo al forno Roasted chicken, sweet corn polenta and baby green beans, lemon tarragon vinaigrette

Pollo 'Parmigiano' Fried chicken cutlet topped With mozzarella, Parmesan and tomato sauce With linguini

Scaloppine al limone con i capperi Sauteed veal scaloppine, lemon, capers and spinach

Ravioli di caprino Goat cheese ravioli With herbs and black pepper, butter and sage

Dessert

Ricotta Cheesecake

Torta di Cioccolato

Warm molten chocolate cake With vanilla gelato

Tiramisu

Beverages

Coffee

Tea

Espresso

Cappuccino

Lunch Prix Fixe

35.00 Appetizers

Included

Insalata mista Mixed field greens With our house dressing

Entrees‏

Your choice of one:

Ravioli di caprino Goat cheese ravioli With herbs and black pepper, butter and sage

Spaghettini Carbonara Thin spaghetti With pancetta, egg, onions, Parmesan and a touch of cream

Salmone alla griglia Grilled salmon, rosemary mashed potatoes and lemon vinaigrette

Pollo al forno Roasted chicken, sweet corn polenta and baby green beans, lemon tarragon vinaigrette

Pollo 'Parmigiano' Fried chicken cutlet With mozzarella, Parmesan and tomato sauce

Scaloppine al limone con i capperi Sauteed veal scaloppine, lemon, capers and spinach

Dessert

Ricotta Cheesecake With honey

Selection of Gelati

Beverages

Soda

Glass of wine

Coffee

Tea

Occasions

New Years Eve‏

49.95 per person Menu

Appetizers

Vongole al forno Littleneck clams baked With breadcrumbs, white wine and extra virgin olive oil

Involtini di Melanzane Fried eggplant stuffed With ricotta, mozzarella, basil, Parmesan and tomato sauce

Calamari Fritti Fried calamari in extra virgin olive oil, served With spicy tomato sauce

Burrata Mozzarella con pomodoro e basilico Burrata mozzarella, ripe tomatoes, basil and extra virgin olive oil

Entrees

Roast Pork Loin In a fig port glaze, With sweet corn polenta and sautéed broccoli rabe

Filet Mignon Filet mignon With Barolo wine and porcini mashed potatoes

Salmone Dijon Grilled salmon in a Dijon mustard sauce With roasted potatoes and baby green beans

Chicken Parmigiano Fried chicken cutlet With mozzarella, Parmesan, and tomato sauce. Served With linguini

Sea Bass Brodetto Baked Sea Bass in a shellfish broth With mussels and clams

Shrimp Fra Diavolo Jumbo shrimp in a spicy fresh tomato sauce over linguini

Saltimboca alla Romana Veal scaloppine layered With prosciutto, spinach and hard-boiled eggs. Served With roasted potatoes

Goat Cheese Ravioli Goat cheese ravioli With herbs, black pepper, butter and sage

Dessert

Tiramisu

Ricotta Cheesecake

Selection of gelati and sorbetti

Beverages‏

Glass of Champagne

Coffee

Tea

Espresso

Cappuccino

Menu for Armando's

Dinner

Antipasti‏

Primi

Secondi

Contorni

Lunch

Salads‏

Pasta

Entrees

Dessert

Dolci‏

Vini Dolci e Digestivi

Caffe

Brunch

Brunch‏

Prix Fixe Brunch

Sunday Supper Prix Fixe

Dinner Prix Fixe

Included

Entrees‏

Dessert

Beverages

Lunch Prix Fixe

Included

Entrees‏

Dessert

Occasions

New Years Eve‏

Appetizers

Entrees

Dessert

Beverages‏

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