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New York, NY Metro
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Hibino
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Menu
Hibino
(718) 260-8052
333 Henry St
,
Brooklyn
,
NY
|
Directions
11201
40.689653
-73.996578
View Website
Hours
Mon-Thu, noon-2:30pm and 5:30pm-10pm; Fri, noon-2:30pm and 5:30pm-10:30pm; Sat, 5:30pm-10:30pm; Sun, 5:30pm-10pm
Menu
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Menu for Hibino
Lunch
|
Dinner
|
To Go Menu Lunch
|
To Go Menu Dinner
Lunch
9.00
Obento Box
Entree of the day + mini obanzai + miso soup + rice + salad
Sushi Lunch
9.00
Roll Combination
Your choice of 2 rolls + salad
19.00
Hibino Sushi Plate
7 pieces of assorted sushi and one roll of kyoto style futomaki
24.00
Hibino Sashimi Plate
15 pieces of assorted sashimi + steamed rice
19.00
Hibino Chirashi
A variety of sashimi pieces and vegetables over sushi rice and shredded egg omelet
15.00
Tekka Don
Soy marinated tuna sashimi over a bowl of sushi and shredded egg omelet
Salad
10.00
Tuna Tataki
Seared tuna sashimi with avocado, mesclun with onion soy dressing
4.00
Field Green Salad
Mesclun, shaved daikon and carrot with ginger dressing
7.00
Seaweed Salad
Wakame and green and red seaweed with ponzu dressing
9.00
Kamo Salad
Roasted duck slices and mizuna with shiso dressing
10.00
Hamachi Salad
Yellow tail sashimi and mesclun with onion soy dressing
Sides
3.00
Edamame
3.00
Miso Soup
3.00
Steamed Rice
3.00
Tsuke-mono (Japanese Pickles)
Sushi
Sushi & Sashimi
3.00
Tuna
3.00
Salmon
3.00
Yellowtail
3.00
Fluke
3.00
Shrimp
4.00
Scallop
2.00
Spanish Mackerel
2.00
Squid
3.00
Octopus
2.00
Crab Stick
3.00
Flying Fish Roe
5.00
Salmon Roe
5.00
Uni
3.00
Eel
4.00
Sea Eel
2.00
Egg Omelet
Rolls
5.00
Tuna Roll
5.50
Spicy Tuna Roll
4.50
Salmon Roll
5.00
Salmon Avocado Roll
5.00
Yellow Tail Scallion Roll
5.00
Yellow Tail Jalapeño Roll
5.50
Shrimp Cucumber Roll
5.50
Shrimp Tempura Roll
4.50
California Roll
5.00
Eel Avocado Roll
5.00
Eel Cucumber Roll
3.00
Avocado Roll
3.00
Cucumber Roll
3.50
Avocado Cucumber Roll
3.00
Kanpyo Roll
Soy-simmered squash strips
3.00
Ume (Plum) Shiso Roll
Additional Items (Each)
1.00
Avocado
1.00
Cucumber
1.00
Spicy Mayo
2.00
Flying Fish Roe
Dinner
Appetizer
10.00
Tuna Tataki
Seared tuna sashimi with avocado, mesclun with onion soy dressing
4.00
Field Green Salad
Mesclun, shaved daikon and carrot with ginger dressing
7.00
Seaweed Salad
Wakame and green and red seaweed with ponzu dressing
9.00
Kamo Salad
Roasted duck slices and mizuna with shiso dressing
10.00
Hamachi Salad
Yellow tail sashimi and mesclun with onion soy dressing
10.00
Beef Kakuni
Braised short rib in sweet soy broth with house made tofu and tokyo scallion
Obanzai
5.00
Daily Obanzai
Ask your server / seek an obanzai board
Sides
3.00
Edamame
3.00
Miso Soup
3.00
Steamed Rice
3.00
Tsuke-Mono (Japanese Pickles)
Tofu
4.00
Fresh House Made Tofu
Served cold or warm with grated ginger, scallions, and soy-dashi sauce
Options: Cold, Warm
6.00
Agedashi Tofu
Deep-fried tofu, shishito peppers, shiitake mushrooms with dashi broth
5.00
Shira-ae
Seasonal vegetables served with tofu sauce
5.00
Hirousu
Soy dashi simmered fried tofu cake
10.00
Shrimp Toji Maki
Spring roll kyoto style-shrimp wrapped in yuba, tofu skin
Entree
13.00
Hibino Teriyaki Chicken
Roasted organic chicken served with seasonal vegetables
18.00
Beef Kakuni
Braised short ribs in sweet soy broth with house made tofu and Tokyo scallion
15.00
Salmon Miso Zuke
Broiled miso-marinated salmon with seasonal vegetables
12.00
Tonkatsu
Panko crusted pork loin cutlets served with tonkatsu sauce
Teishoku
(Set menu) with rice + miso soup + chef's choice mini obanzai
Options: +6
Sushi & Sashimi
3.00
Tuna
3.00
Salmon
3.00
Yellowtail
3.00
Fluke
3.00
Shrimp
4.00
Scallop
2.00
Spanish Mackerel
2.00
Squid
3.00
Octopus
2.00
Crab Stick
3.00
Flying Fish Roe
5.00
Salmon Roe
5.00
Uni
3.00
Eel
4.00
Sea Eel
2.00
Egg Omelet
Roll
5.00
Tuna Roll
5.50
Spicy Tuna Roll
6.00
Spicy Scallop Roll
4.50
Salmon Roll
5.00
Salmon Avocado Roll
5.00
Yellow Tail Scallion Roll
5.00
Yellow Tail Jalapeño Roll
5.50
Shrimp Cucumber Roll
5.50
Shrimp Tempura Roll
4.50
California Roll
5.00
Eel Avocado Roll
5.00
Eel Cucumber Roll
3.00
Avocado Roll
3.00
Cucumber Roll
3.50
Avocado Cucumber Roll
3.00
Kanpyo Roll
Soy-simmered squash strips
3.00
Ume (Plum) Shiso Roll
Additional Items (Each)
1.00
Avocado
1.00
Cucumber
1.00
Spicy Mayo
1.00
Flying Fish Roe
Sushi
11.00
Salmon Hako Sushi
Hako sushi (box pressed sushi) with salmon, kanpyo, shiso leaf, and hishiho-miso
13.00
Anago Hako Sushi
Hako sushi, box pressed sushi, with sea eel, shiso, kanpyo, and shredded egg omelet
11.00
Kyoto Hako Sushi
Hako sushi (box pressed sushi) with grilled spanish mackerel, shiitake, and shiso leaf
14.00
Tuna Hako Sushi
Hako sushi (box pressed sushi) with tuna, avocado, and shiso leaf
12.00
Panko-Crusted Eel Roll
Deep-fried panko crusted eel with avocado and cucumber
9.00
Vegetable Futomaki
Roll with assorted seasonal vegetables
10.00
Kyoto Style Futomaki
Roll of tuna, shrimp, eel, avocado, cucumber, tamago, tobiko with yuzu mayo
Sushi Entree
19.00
Hibino Sushi Plate
7 pieces of assorted sushi and one roll of kyoto style futomaki
24.00
Hibino Sashimi Plate
15 pieces of assorted sashimi + steamed rice
19.00
Hibino Chirashi
A variety of sashimi pieces and vegetables over sushi rice and shredded egg omelet
15.00
Tekka Don
Soy marinated tuna sashimi over a bowl of sushi rice and shredded egg omelet
To Go Menu Lunch
9.00
Obento Box
Entree of the day + mini obanzai + miso soup + rice + salad
Sushi Lunch
9.00
Roll Combination
Your choice of 2 rolls + salad
19.00
Hibino Sushi Plate
7 pieces of assorted sushi and one roll of kyoto style futomaki
24.00
Hibino Sashimi Plate
15 pieces of assorted sashimi + steamed rice
19.00
Hibino Chirashi
A variety of sashimi pieces and vegetables over sushi rice
15.00
Tekka Don
Soy marinated tuna sashimi over a bowl of sushi rice
Salad
10.00
Tuna Tataki
Seared tuna sashimi with avocado, mesclun with onion soy dressing
4.00
Field Green Salad
Mesclun, shaved daikon and carrot with ginger dressing
7.00
Seaweed Salad
Wakame and green and red seaweed with ponzu dressing
9.00
Kamo Salad
Roasted duck slices and mizuna with shiso dressing
10.00
Hamachi Salad
Yellow tail sashimi and mesclun with onion soy dressing
Sides
3.00
Edamame
3.00
Miso Soup
3.00
Steamed Rice
3.00
Tsuke-mono (Japanese Pickles)
Sushi
Sushi & Sashimi
3.00
Tuna
3.00
Salmon
3.00
Yellowtail
3.00
Fluke
3.00
Shrimp
4.00
Scallop
2.00
Spanish Mackerel
2.00
Squid
3.00
Octopus
2.00
Crab Stick
3.00
Flying Fish Roe
5.00
Salmon Roe
5.00
Uni
3.00
Eel
4.00
Anago
2.00
Egg Omelet
Rolls
5.00
Tuna Roll
5.50
Spicy Tuna Roll
4.50
Salmon Roll
5.00
Salmon Avocado Roll
5.00
Yellow Tail Scallion Roll
5.00
Yellow Tail Jalapeño Roll
5.50
Shrimp Cucumber Roll
5.50
Shrimp Tempura Roll
4.50
California Roll
5.00
Eel Avocado Roll
5.00
Eel Cucumber Roll
3.00
Avocado Roll
3.00
Cucumber Roll
3.50
Avocado Cucumber Roll
3.00
Kanpyo Roll
3.00
Ume (Plum) Shiso Roll
Additional Items (Each)
1.00
Avocado
1.00
Cucumber
1.00
Spicy Mayo
1.00
Flying Fish Roe
Beer
5.00
Sapporo (12 Oz. )
6.50
Orion (11.3 Oz.)
6.50
Yebisu Premium (11.3 Oz)
12.00
Koshihikari Echigo (17 Oz)
To Go Menu Dinner
Appetizer
10.00
Tuna Tataki
Seared tuna sashimi with avocado, mesclun, shaved carrots and daikon with onion soy dressing
4.00
Field Green Salad
Mesclun, shaved daikon and carrot, crispy potato chips with ginger dressing
7.00
Seaweed Salad
Wakame and green and red seaweed with ponzu dressing
9.00
Kamo Salad
Roasted duck slices and mizuna, shaved daikon and carrots with shiso dressing
10.00
Hamachi Salad
Yellow tail sashimi and mesclun, shaved daikon and carrots with onion soy dressing
4.00
Ohitashi
Blanched seasonal vegetables soaked in dashi broth
10.00
Beef Kakuni
Braised short rib in sweet soy broth with house made tofu and tokyo scallion
5.00
Hirousu
Soy dashi simmered fried tofu cake
10.00
Shrimp Toji Maki
Spring roll kyoto style shrimp wrapped in yuba tofu skin
Obanzai (Kyoto-Homestyle Japanese Tapas)
5.00
Daily Obanzai
Ask at the counter or check our blog (http://hibinobrooklyn.blogspot.com/ )
Entree
13.00
Hibino Teriyaki Chicken
Roasted organic chicken served with seasonal vegetables
18.00
Beef Kakuni
Braised short ribs in sweet soy broth with house made tofu and Tokyo scallion
15.00
Salmon Miso Zuke
Broiled miso-marinated salmon with seasonal vegetables
12.00
Tonkatsu
Panko crusted pork loin cutlets served with tonkatsu sauce
Sushi
11.00
Salmon Hako Sushi
Hako sushi (box pressed sushi) with salmon, kanpyo, shiso leaf, and hishiho-miso (Barley Miso)
13.00
Anago Hako Sushi
Hako sushi (box pressed sushi) with anago sea eel, shiso, kanpyo, and shredded egg omelet
11.00
Kyoto Hako Sushi
Hako sushi (box pressed sushi) with grilled spanish mackerel, shiitake, and shiso leaf
14.00
Tuna Hako Sushi
Hako Sushi (box pressed sushi) with tuna, avocado, and shiso leaf
12.00
Panko-Crusted Eel Roll
Deep fried panko crusted eel with avocado and cucumber
9.00
Vegetable Futomaki
Roll with assorted seasonal vegetables
10.00
Kyoto Style Futomaki
Roll of tuna, shrimp, eel, avocado, cucumber, tamago, tobiko with yuzu mayo
19.00
Hibino Sushi Plate
7 pieces of assorted sushi and one roll of kyoto style futomaki
24.00
Hibino Sashimi Plate
15 pieces of assorted sashimi + steamed rice
19.00
Hibino Chirashi
A variety of sashimi pieces and vegetables over sushi rice and shredded egg omelet
15.00
Tekka Don
Soy marinated tuna sashimi over a bowl of sushi rice and shredded egg omelet
Sides
3.00
Edamame
3.00
Miso Soup
3.00
Steamed Rice
3.00
Tsuke-Mono (Japanese Pickles)
Sushi & Sashimi
3.00
Tuna
3.00
Salmon
3.00
Yellowtail
3.00
Fluke
3.00
Shrimp
4.00
Scallop
2.00
Spanish Mackerel
2.00
Squid
3.00
Octopus
2.00
Crab Stick
3.00
Flying Fish Roe
5.00
Salmon Roe
5.00
Uni
3.00
Eel
4.00
Sea Eel
2.00
Egg Omelet
Rolls
5.00
Tuna Roll
5.50
Spicy Tuna Roll
6.00
Spicy Scallop Roll
4.50
Salmon Roll
5.00
Salmon Avocado Roll
5.00
Yellow Tail Scallion Roll
5.00
Yellow Tail Jalapeño Roll
5.50
Shrimp Cucumber Roll
5.50
Shrimp Tempura Roll
4.50
California Roll
5.00
Eel Avocado Roll
5.00
Eel Cucumber Roll
3.00
Avocado Roll
3.50
Avocado Cucumber Roll
3.00
Kanpyo Roll
Soy-simmered squash strips
3.00
Ume(Plum) Shiso Roll
Additional Items (Each)
1.00
Avocado
1.00
Cucumber
1.00
Spicy Mayo
1.00
Flying Fish Roe
Beer
5.00
Sapporo (12 Oz. )
6.50
Orion (11.3 Oz.)
6.50
Yebisu Premium (11.3 Oz)
12.00
Koshihikari Echigo (17 Oz)
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