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Savoia
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Menu
Savoia
(718) 797-2727
277 Smith St
,
Brooklyn
,
NY
|
Directions
11231
40.682457
-73.993287
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Hours
Mon-Fri, 11:30am-10:30pm; Sat-Sun, 10:30am-10:30pm
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100
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Menu for Savoia
Brunch
|
Lunch
|
Dinner
Brunch
9.95
Pizza Nutella
Genuine nutella cream, banana and hazelnut.
12.95
Western Pizza-Omelette
With red peppers, ham, onions, crushed chili, gruyere cheese and scrambled eggs.
8.95
French Toast
Served with banana and strawberry.
12.95
Eggs Florentine
With toasted bread, Canadian bacon, spinach and Alfredo sauce.
11.95
Frittata Della Nonna
Italian omelette with ham, spinach and mushrooms.
10.95
Frittata Primavera
With garden vegetables.
12.95
Montecristo
Toasted bread, fontina, Canadian bacon and 2 eggs over easy.
13.95
Frittata Principessa
With smoked salmon, shrimp and asparagus.
12.95
Purgatory Eggs (Ova 'mpriatorio)
2 Eggs poached in the best marinara sauce with gnocchi.
11.95
Eggs 'n Sausage
Los paisanos Italian Sausage and 3 eggs any style.
14.95
Angus Steak 'n Eggs
8 oz. Hanger steak and 2 eggs any style.
12.95
Smoked Salmon
Served with toasted bread, mascarpone cheese, scallions, capers, olives and red onion.
Lunch
Focaccia Sandwiches
11.50
Primavera
Grilled vegetables, mushrooms, roasted pepper and pesto.
12.00
Aia Grilled Chicken Breast
Fresh mozzarella, red peppers, arugola and lemon dressing.
11.50
Manzo
8 Oz steak, gorgonzola, sauteed onions.
11.50
Calabrese
Hot sopressata, fontina, fried eggplant and olives.
11.50
Fattoressa
Ham, gruyere, fresh mozzarella, romaine and cherry tomatoes.
12.00
Valtellina
Bresaola, artichoke, parmigiano, arugola and lemon dressing.
12.00
Tirolese
Speck, fontina, radicchio
13.00
Parma
Prosciutto, arugola, cherry tomatoes, bufala mozzarella and balsamic.
Pizze
4.50
Bufala Mozzarella
11.00
Classic Margherita
Tomato sauce, mozzarella and basil
9.00
Marinara
Tomato sauce, garlic, capers and oregano.
11.00
Pizza Alla Norma
Tomato sauce, fried eggplant, basil and ricotta salata.
11.50
Vegetariana
Tomato sauce, mozzarella and grilled vegetables.
11.50
Lione
Tomato sauce, mozzarella, mushrooms, scallions and gruyere.
12.00
Marsiglia
Tomato sauce, mozzarella, ham and gruyere.
11.50
Puttanesca
Tomato sauce, mozzarella, capers, black olives, anchovies and oregano.
12.00
Diavola
Tomato sauce, mozzarella, hot soppressata, crushed chili pepper and black olives.
12.00
Quattro Stagioni
Tomato sauce, mozzarella, artichokes, black olives, ham, mushrooms.
13.50
Quattro Formaggi
Mozzarella, gorgonzola, gruyere and parmigiano.
13.50
Campagnola
Wild mushrooms, sausage, parmigiano and mozzarella.
13.50
Krotone
Tomato sauce, hot soppressata, spinach, mushrooms, onion and mozzarella.
13.50
Frigitella
Mozzarella, broccoli rabe, sausage, crushed chilli pepper and parmigiano.
12.00
Paesana
Tomato sauce, mozzarella, sausage, scallions, black olives and roasted peppers.
12.00
Fattoressa
Tomato sauce, mozzarella, gorgonzola, spinach and sausage.
15.00
Prosciutto
Cherry tomatoes, mozzarella, prosciutto, parmigiano and arugola.
14.00
Calzone
Tomato sauce, mozzarella and a choice of two toppings.
Insalate Salads
12.00
Grilled All Natural Chicken Breast
Over caesar or baby greens with a balsamic dressing.
Options: Over caesar, Over baby greens
11.50
Arugola and Mozzarella Fior Di Latte
Tomatoes, parmigiano, roasted peppers with a balsamic dressing.
11.50
Baby Spinach and Steak
Tomatoes, sauteed onions with a gorgonzola dressing.
11.50
String Beans and Preserved Italian Yellow Fine Tuna
Endive, red onion, olives, oregano, with a lemon dressing.
11.50
Roasted Shrimp and Calamari
Over fennel and arugola with orange and capers with a lemon dressing.
13.00
Roasted Octopus over Roasted Potatoes alla “Livornese” Style
Antipasti Appetizers
8.50
Baked Vegetables
Tomatoes, mozzarella and parmigiano.
11.50
Grass-fed Beef Carpaccio
Arugola, parmigiano, yellow roasted peppers.
12.00
Mozzarella Fior Di Latte and Tomatoes
12.00
Prosciutto Di Parma with Fresh Melon or Mozzarella Fior di Latte
11.50
Shrimp and Eggplant Caponata
12.00
Grilled Lamb Skewers Marinated with Fresh Herbs
Over baby arugola
Late Breakfast
11.50
Fritta Della Nonna
Ham, spinach and mushrooms.
11.50
3 Eggs’n Sausage
Italian sausage and eggs sunny side up.
11.50
Ova ‘mpriatorio Purgatory Eggs
Poached in tomato sauce with gnocchi.
Paste
11.50
Rigatoni Alla Norma
Fried eggplant, tomato sauce and ricotta salata.
14.00
Gnochetti Sardi in Tomato Sauce
With sausage and shaved aged pecorino.
16.00
Homemade Grass-Fed Meat Lasagna
14.00
Homemade Artichoke Hearts Lasagna
13.50
Home Made Gnocchi Alla Sorrentina
Baked with tomato sauce and fresh mozzarella.
14.00
Homemade Fettuccine in a Grass-Fed Bolognese Sauce
14.00
Fresh Trofie
With pesto, string beans, potatoes and pinenuts
15.00
Home-made Tagliolini Allo Scoglio
Mussels, clams, shrimp and calamari
Secondi Entrees
15.00
Organic Brick Oven-Roasted Chicken
13.00
All Natural Roasted Cornish Hen
14.00
All Natural Pork Tenderloin Saltinbocca
14.00
Sicilian Beef Cutlet with Arugola and Roasted Peppers
13.00
Grilled Angus Hanger Steak
23.00
Grigliata Di Pesce
Grilled shrimp, calamari, atlantic salmon and sushi grade tuna
Dinner
Insalate (Salads
8.50
Organic Baby Greens
Garden vegetables with a balsamic dressing.
9.50
Classic Caesar
11.50
Arugola Cherry Tomatoes and Parmigiano
With a balsamic dressing
11.50
Baby Spinach
With diced prosciutto, walnuts, pear with a gorgonzola dressing.
11.50
Roasted Beets, Arugola, Walnuts and Goat Cheese
With a balsamic dressing.
11.50
Fennel, Sundried Tomatoes, Black Olives, Radicchio and Endive
With a balsamic dressing.
Bruschette
7.50
Classic
With chopped tomatoes and garlic
8.50
Eggplant Caponata
7.50
Toscana, with Cannellini Beans
8.50
Mushroom and Fontina Cheese
8.00
Roasted Red Pepper
8.00
Gorgonzola Dolce, Almond and Honey
Cheese and Cured Meat
Cheese
Options: Parmigiano reggiano, Fonatina val d'aosta, Pecorino sardo, Taleggio DOP, Gorgonzola piccante DOP
Meat
Options: Speck, Soppressata dolce (sweet), Soppressata piccante (hot), Prosciutto di parma, Bresaola
Antipasti (Appetizers)
9.00
Baked Vegetables, Tomatoes, Mozzarella and Parmigiano
9.00
Cannellini Beans Chickpeas and Farro
With pink grapefruit.
11.50
Beef Carpaccio, Arugola, Parmigiano, Yellow Roasted Peppers
12.50
Mozzarella Fior Di Latte and Tomatoes
12.50
Grilled Pork Skewers Marinated
With fresh herbs, over baby arugola.
12.50
Prosciutto Di Parma with Fresh Melon or Mozzarella Fior di Latte
Options: Fresh melon, Mozzarella fior di latte
13.50
"Panino" Di Polenta
With fontina, crispy speck and DOP mountain gorgonzola.
12.50
Shrimp and Eggplant Caponata
13.50
Roasted Calamari
Over fennel, arugola, orange slices and olives.
14.00
Roasted Octopus over Roasted Potatoes Alla “Livornese” Style
Pizze
12.50
Classic Margherita
Tomato sauce, mozzarella and basil.
9.50
Marinara
Tomato sauce, garlic, capers and oregano.
13.00
Pizza Alla Norma
Tomato sauce, fried eggplant, basil and ricotta salata.
13.00
Vegetariana
Tomato sauce, mozzarella and grilled vegetables.
14.50
Marsiglia
Tomato sauce, mozzarella, ham and gruyere.
14.50
Puttanesca
Tomato sauce, mozzarella, capers, black olives, anchovies and oregano
14.50
Pere e Zola
Mozzarella, pear, walnut and gorgonzola.
17.00
Porcini
Mozzarella, porcini mushroom, shaved parmesan, arugola.
16.50
Diavola
Tomato sauce, mozzarella, hot soppressata, crushed chili pepper and black olives.
16.50
Quattro Stagioni
Tomato sauce, mozzarella, artichokes, black olives, ham, mushrooms.
16.00
Quattro Formaggi
Mozzarella, gorgonzola, gruyere and parmigiano.
16.00
Campagnola
Wild mushrooms, sausage, parmigiano and mozzarella.
16.00
Frigitella
Mozzarella, broccoli rabe, sausage, crushed chilli pepper and parmigiano.
16.50
Paesana
Tomato sauce, mozzarella, sausage, scallions, black olives and roasted peppers.
18.00
Tartufo
Mozzarella, parmigiano, mushroom and black truffle.
17.50
Reale
Tomato sauce, mozzarella, fried eggplant, basil and prosciutto.
17.50
Prosciutto
Cherry tomatoes, mozzarella, prosciutto, parmigiano and arugola.
15.50
Pizza Rustica
Mozzarella, fresh ricotta, sweet soppressata and sauteed spinach.
16.50
Calzone
Tomato sauce, mozzarella and a choice of two toppings.
Make Your Own Pizza
Choice of three toppings over margherita, marinara, or bianca base.
Options: Margherita, Marinara, Bianca base
20.00
Combinacion of Three Pizza
Combine your three favorite all in one.
Paste E Risotti
12.50
Rigatoni Alla Norma
Fried eggplant, tomato sauce and ricotta salata.
15.00
Homemade Buckwheat Short Tagliatelle Vegetable Ragu’, Goat Cheese, Pesto Di Arugola
17.00
Homemade Grass-Fed Meat Lasagna
16.00
Homemade Artichokes Lasagna
16.00
Homemade Tagliolini Paglia e Fieno
With apple, taleggio and speck.
17.00
Homemade Pumpkin Gnocchi in a Butter and Sage Sauce
16.50
Fresh Trofie with Pesto, String Beans, Potatoes and Pine Nuts
17.00
Homemade Maltagliati in a Lamb Ragu’ Sauce
16.50
Homemade Whole Wheat Fettuccine
In a broccoli and shrimp sauce.
18.50
Homemade Tagliolini Allo Scoglio
Mussels, clams, shrimp and calamari.
19.50
Black Truffle Risotto, Mushrooms, Fontina and Bresaola
Secondi Entrees
20.00
Grilled Organic Free Range Half Chicken
16.50
Brick Oven Roasted All Natural Cornish Hen
18.00
Grilled Marinated All Natural Pork Rack
23.50
Sicilian Beef Cutlet
With arugola and roasted peppers.
23.00
Rib-eye Steak Tagliata
With porcini mushroom, arugola and parmigiano.
19.00
Braised Wild Boar Shank
21.00
Pan Roasted Duck Breast
With caramelized shallot and dried fruit.
23.00
Pan Roasted Wild Cod
With soft polenta in a “Livornese” sauce
Best of Citysearch
Nominated for:
Italian Food
(2007)
Pizza
(2007)
Italian Food
(2006)
Pizza
(2006)
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