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Petite Crevette
view & upload“Its great food and ambiance.”
“The restaurant is BYOB (with a small corking fee), so be sure to bring your favorite bottle of wine with you.”
“Great food.”
“Thanks to the staff and chef for a great place to eat and relax.”
“Chef Neil Gannic is one of the kindest, warmest, most generous people I've ever encountered in the restaurant business, and I've come back to Petite Crevette many times to enjoy his deliciously prepared food.”
“The service was friendly and propmt.”
“Chef Neil Gannic is one of the kindest, warmest, most generous people I've ever encountered in the restaurant business, and I've come back to Petite Crevette many times to enjoy his deliciously prepared food.”
“Our cold appetizer (haricot verts mixed green salad) took 45 minutes.”
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