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Coco Roco

392 5th Ave, Brooklyn, NY | Map it  

11215 40.670721 -73.985021

(718) 965-3376

  • Hours

    Monday 12:30 PM - 10:30 PM Tuesday 12:30 PM - 10:30 PM Wednesday 12:30 PM - 10:30 PM Thursday 12:30 PM - 10:30 PM Friday 12:30 PM - 11:30 PM Saturday 12:30 PM - 11:30 PM Sunday 12:30 PM - 10:30 PM
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Features

Neighborhoods:
Park Slope
Cuisine:
Latin American
Price:
$$
Categories:
Restaurants

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Payment Methods:
MasterCard, Visa, American Express
Restaurant Special Features:
Food Delivery, Cheap Eats, Local Favorite, Group Dining

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Reviews for Coco Roco

lindseyfran

Member since Feb, 2011 View Profile
3Reviews
0Photos
Joined 1 year ago
2.0
February 12, 2011

Good Inexpensive Peruvian food -WORST SERVICE IN NYC. the food is so good and the service is so consistently terrible - that if you have plenty of time and are prepared for rude waitstaff that ignores you -- go for the food - I think it's the only peruvian place in the slope. My friends and I KNOW how bad the service is --we have a drink, laugh at the badness of it all And enjoy the great food.

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santy77

Member since Oct, 2010 View Profile
1Review
0Photos
Joined 2 years ago
1.0
October 24, 2010

The worst restaurant in Park Slope. I was there on October 24 2010 and the experience was terrible bad food, no polite people and I was charged $21.60 for tip just because I paid with credit card. Just be careful. I think it's not the same owner. Don't go there!!!!. They deserve the worst rating.

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bouncingsoul66

Member since Jun, 2008 View Profile
11Reviews
0Photos
Joined 4 years ago
2.0
November 11, 2008

Lackluster food, Good Service. We were promptly seated and the service was great (sometimes a little too attentive), the plantain chips were great to snack on, but when I ordered the Trambayo, I thought the waiter was snickering because of how I pronounced it. Not so much. He was laughing at me because I just ordered a WHOLE FISH, eyes, tail, and all. I'm not particularly squeamish, but I was angry that it didn't say it on the menu, nor was I warned that this was a whole fish. Not only that, the fish was flavorless. You can't get away on shock value alone, it needs to be well-prepared, whether whole or filleted. My friend's dinner was decent, but my meal was a waste of time and money.

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fernbiz

Member since Jun, 2008 View Profile
1Review
0Photos
Joined 4 years ago
1.0
June 25, 2008

Not what I ordered but why bother to tell me?. Went to dinner on a weekday night with friends and sat in the back to dine outside. When our entrees came out, I could feel the stares from the table behind us. Seems like they arrived first, ordered before us, but haven't even seen their appetizers yet. Spent next ten minutes listening to waiter/manager explain that it customary for large parties to wait for their food or as he eloquently said, "I go out to eat all the time and I wait for my food." When the manager was requested, he claimed he ran the joint. Oh, and by large parties, I guess a table for four is considered a "large party". Not getting a good vibe.

My friend ordered the Ceviche with Snapper. She got the Ceviche and began to pick at it, claiming something was not right. We asked our waiter/manager that the dish tasted funny and that this was not what we ordered. I don't recall seeing clams in the entree description from the menu but he insisted that this was the dish we ordered. He proceeded to tell us that this is waht we ordered. After placing the clams in my hands and confronting him for a closer inspection, waiter/manager reluctantly returned the dish to the kitchen.

He reappears 3 minutes later apologizing. Apparently the kitchen is out of Ceviche with Snapper so they gave my friend the Ceviche with Clams. Oh by the way, my friend follows a strict Kosher diet and is extremely allergic to shellfish. Well, not really but what if??? Thanks for having the courtesy to tell your diners that the dish they ordered is no longer available but they wish to sub it with something else.

My steak platter was good but your service stinks. You'll never see our business again.

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isyisy

Member since Apr, 2008 View Profile
5Reviews
0Photos
Joined 4 years ago
1.0
April 25, 2008

SHUT DOWN by Health Dept. for over 100 Violations 2 times within a year!. Over 100 Health Code violations, it got shut down twice within a year. They even covered the violation signs on the windows with "Closed for Renovation" posters. They don't have a big enough sink to wash large pots and pans, so they just use water hose in the back yard, and leave the pots and pans outside over night. Yes, I can see them doing that from my apartment. The decoration of the restaurant is ok, service is super slow. But really the cheap quality of food and dirty kitchen and the back yard made me write a review about Coco Roco.

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