Brooklyn >Gino's Restaurant & Pizzeria
“It's truly a great package with its comfortable ambience and reasonably priced dishes.”
“Plus, if you go with children the kids can get a slice of pizza and the adults can get a great meal pluce a bottle of wine or mixed drink from the full bar.”
“Prices are reasonable, cannot beat the fresh quality of all their food.”
“love their menu, consistently good, simple, and always reliable and AFFORDABLE.”
“This used to be my favorite restaurant but now that prices went up, the food quality has gone down.”
“It is still an outstanding restaurant and the service is exceptionally friendly.”
“You may have to stand around for a while, but it's worth the wait for great food and service at a reasonable price.”
“Gino's has turned into an expensive restaurant with extremely long wait times.”
Wonderful Pasta and Pizza. I highly reccommend Gino's Resturant. They have very great food. The pasta is phonominal and the pizza is delicious and made properly. This is the way Italian food should be. Great for families.
Great customer service. I highly recommend Gino's Restaurant. It is still an outstanding restaurant and the service is exceptionally friendly. The food portions are extremely generous. You are really getting dining value at Gino's.
Used to be good......not at all consistent. This used to be one of the best places to go in Bay Ridge, Bklyn. Its now dated, and the food has gone way down. I really miss the old Gino's...the pizza used to be the best as well as their other entrees. Now the place is very inconsistent and its obvious the're just concerned about volume and getting you in and out...turning tables as quickly as possible. I dont foresee them staying around much longer if this continues. The food isnt what it used to be. There really isnt a decent restaurant in Bay Ridge anymore. What a shame. Ginos was the only one ...and now thats off my list too !
Fabulous. I've been going to Gino's for over 15 years, since they were a tiny little pizzeria with a few red booths lining the wall. They've since increased in size by at least 5 times, but the food continues to wonderful. You may have to stand around for a while, but it's worth the wait for great food and service at a reasonable price.
Expensive!. Gino's has turned into an expensive restaurant with extremely long wait times. Food is average. The pizza is usually burnt or undercooked. The serving sizes- again average. If you want to spend alot of money on bland food - then Gino's is your place to go.
BEST EVER. You cannot go wrong at Gino's - EVERYTHING IS GREAT. The House salad is big enough to split, The Fried Calamari is some of the best I ever ate, the bowties & broccoli, broccoli rabe, square slices, broiled filet of sole, clam sauce...DELICIOUS! Prices are reasonable, cannot beat the fresh quality of all their food. The service is great - friendly, fast and perfect. Go early on weekends, there is usually a line out the door; call ahead for reservations and expect to leave STUFFED.
A Perfect Place!. Gino's is a wonderful resturant! My fiance` proposed to me there- the service was wonderful- and the food is out of this world!
Simply Great. Last of a dying breed. Those who know good food, know Ginos is one of the last great down home italian restaurants around here, where you dont have to take out a 2nd mortgage to enjoy yoruself with a large group of people. I love their menu, consistently good, simple, and always reliable and AFFORDABLE. Glad to see they renovated and expanded... she deserves it.
crowded (because it's great). Getting a table at Gino's is can be pretty brutal -- the line is often out the door. See if you can get a seat at the bar and have a drink! Once you are seated it is well worth it. The food seems to be pretty simple but very very tasty -- definitely a good bang for the buck. The servers treat you well even though they are insanely busy.
AFTER 30 YEARS STILL GREAT. ITS ALWAYS A PLEASURE COMING BACK TO A JOINT THAT YOU REMEMBER AS A YEARS BACK AND IT DOESN'T SPOIL THE MEMORIES! THE DECOR HAS BEEN UPDATED TO A FULL BLOWN RESTAURANT BUT THE QUALITY AND THE QUANTITY HASN'T CHANGED. THE FOOD HAS ACTUALLY GOTTEN BETTER, MORE CHOICES BUT THE OLD STANDBYS ARE STILL GREAT. THE BAKED CLAMS OR VEAL CULTLETS ARE STILL THERE BUT THERE'S SO MUCH MORE. I STILL LOVE IT!
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